Playing around with sugar cookies

15% power, 100mm/sec. (65watt tube)

Smelled delicious!

4 Likes

I’ve used gingerbread cookies for calibration. Why?

Because they are dirt cheap (especially after Christmas, when I can get maybe 200 in a nice tin can for less than $2), they have consistent quality and thickness, and I can eat the tests afterwards.

5 Likes